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Journal of Food, Agriculture and Environment

AJPHS The journal of Food, Agriculture and Environment is dedicated to meeting the need for a scientific journal that can encompass a wide range of topics in an interdisciplinary way. The journal focuses on peer-reviewed original research, protocols , critical reviews and communication in the areas of food and health, agriculture and environmental sciences. The core objective of this journal is to promote research and increase knowledge by providing opportunities for scientists, researchers, students and professionals to disseminate high-quality scientific information.

All abstracts and journal contents are available online for free, the full-texts are however available from time to time.
Publisher Name WFL Publisher
Publisher Country UA
Publication Language English
Publication type Online
Publication frequency per year Quarterly
ISSN No. 1459-0263
Current year Impact Factor -
Journal Content Link
Journal Mail id
Journal Website http://world-food/products/scientific-journal-jfae
Year of starting 2003